The anti-fat diet: A healthy weight loss diet

 The anti-fat diet: A healthy weight loss diet

Lena Fisher

Those who still believe that in order to lose weight it is necessary to starve or follow a very restrictive plan, are out of date. Science has proven since today that, in order to lose weight, the ideal is to choose the right foods, with a diet that contemplates a caloric deficit. In other words, the body needs to consume fewer calories than it expends in order to reduce the scale's hands. And, in order to do thisThus, it is no different with the anti-fat menu.

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The anti-fat menu: what it is and how to follow it

Do you know that accumulated fat that you can't get rid of? One of the strategies to get rid of fat is to increase your protein intake. thermal factor In other words, you expend calories to digest and metabolize the protein. In addition, protein provides greater satiety.

Likewise, avoiding excess sugar is necessary. Cutting this ingredient out of the menu, or just decreasing its consumption (avoiding sodas and sweets, for example) is an effective way to lose the fat - or prevent it from accumulating.

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No, you don't have to abandon the beloved carbohydrate, but you should invest in more nutritious versions, such as cereals and whole grains, fruits, and tubers like potatoes, yams, and cassava. However, it is worth avoiding pasta, cakes, sweets, and other refined foods.

Fat-Free Menu

Breakfast

  • Juice beet leaf, peach, orange and ginger;
  • Omelet with white cheese, tomato and onion;
  • Iced coffee with Sicilian lemon.

Lunch

  • Leaf salad (1/2 plate);
  • Also, lentils (1/4 of the dish);
  • Grilled chicken with rosemary (1/4 of the plate).

Fat-Free Menu: afternoon snack

  • Natural yogurt with diced mango, kiwi and strawberry;
  • Orange juice, slivered almonds, and mint leaves.

Dinner

  • Tilapia or grilled salmon;
  • Whole wheat pasta with diced tomatoes, fresh basil, and olive oil.

Fat-Free Menu: Option 2

Breakfast

  • 300 ml unsweetened pineapple juice;
  • Silver banana;
  • Also, flaked oatmeal;
  • 1 dessert spoon of honey (so put the honey and oats with the banana and papaya).

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Lunch

  • Green salad at will (lettuce + watercress);
  • 1 dessert plate of stewed vegetables (zucchini + green beans);
  • Chicken or hake fillets seasoned with rosemary, parsley, and chives;
  • Unsweetened pineapple or passion fruit juice.

Anti-fat menu: afternoon snack

  • 1 cup of herbal tea with sweetener or 1 cup of green tea;
  • Also, 2 slices of ricotta or 2 slices of white cheese.

Dinner

  • Vegetable soup;
  • Finally, 200 ml unsweetened lemon or cashew juice.
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Lena Fisher

Lena Fisher is a wellness enthusiast, certified nutritionist, and author of the popular health and well-being blog. With over a decade of experience in the field of nutrition and health coaching, Lena has dedicated her career to helping people achieve their optimal health and live their best life possible. Her passion for wellness has led her to explore various approaches to achieving overall health, including diet, exercise, and mindfulness practices. Lena's blog is a culmination of her years of research, experience, and personal journey towards finding balance and well-being. Her mission is to inspire and empower others to make positive changes in their lives and embrace a healthy lifestyle. When she's not writing or coaching clients, you can find Lena practicing yoga, hiking the trails, or experimenting with new healthy recipes in the kitchen.