Myrrh Tea: Benefits and How to Prepare the Drink
Table of contents
O myrrh tea The plant has been used since ancient Egypt for various purposes, mainly due to the presence of medicinal properties in its composition.
Myrrh serves to strengthen gums, rejuvenate aging or wrinkled skin, and treat acne, canker sores, ulcers, and skin allergies.
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Benefits of Myrrh Tea
Relieves respiratory problems
For breathing, myrrh tea is a great help. That is, it can relieve symptoms of problems such as asthma, bronchitis, and more.
See_also: Silicon: Benefits and which foods are rich in the mineralStrengthened Immunity
Myrrh is an anti-inflammatory plant, so it not only helps relieve the symptoms of respiratory problems, but also helps inhibit them. Therefore, it strengthens immunity and prevents diseases with an inflammatory background.
Healthy and inflammation-free skin
It is also due to its anti-inflammatory potential that the plant benefits the skin by preventing inflammation - a major cause of the appearance of acne Not only that, it can prevent problems such as ulcers and allergies of various kinds, and prevent premature aging, the result of oxidative stress.
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Analgesic effect
Furthermore, myrrh extract is also known to promote analgesic effect Thus, myrrh essential oil becomes more and more popular. It can relieve body aches and pains, especially sprains.
Read also: Scrofula tea: Properties and benefits
How to prepare myrrh tea
- Dried myrrh leaves can be found for sale in health food stores;
- Add the leaves to the boiling water and the tea will take no more than 10 minutes to brew.
Contraindication to myrrh tea
Myrrh is contraindicated for women who are pregnant or lactating.
How about including the benefits of teas? Meet Nutrigood Good Humor Tea, prepared with herbs intended to help improve irritation and stress states. Its composition contains chamomile, cinnamon, melissa, fennel, ginger, lemon balm, and wild rose. Click here to learn more.
